Dining
At The Pennington Hotel we have a reputation for superb food, fine wines and attentive service.The Estuary Restaurant boasts a Rosette Accreditation and we assure you that you will not be disappointed with the standard of food that we produce. Please click on the link below to see a sample menu.
We support the local food industry sourcing our meats and fish from the finest West coast suppliers and our fruit and vegetables are grown in the historical Muncaster Castle gardens.
During the year we create menus to celebrate special times like Valentines Day, Mothers Day and Christmas, to name a few.
Table reservations are recommended and children are most welcome.
Service Times
SUN - THURS 12 -2.30pm - 7pm - 9pm
FRI - SUN 12 - 2.30pm - 7 - 9.30pm
Download The Estuary Restaurant menu (pdf)
Serving 24 hours a day to residents the Lounge Bar is an area that you can really unwind in, with its soft lighting and comfortable furnishings.
The Bar boasts over 25 varieties of Whiskey and Bourbon, 60 Variations of wine from around the world and 28 of them are available by the glass.
We support the Local Real Ale industry serving at least three variations all year round.
If you are not in the mood for a tipple you can enjoy over twenty variations of soft drinks and an extensive Tea and Coffee menu.
At The Pennington we are very proud of our freshly produced Afternoon Tea served from 12 noon until 5 pm, 7 days a week.
We also serve Bar Meals 7 Days a week from 12 noon until 2.30 pm - 5 pm until 8 pm please click on the link below for the full bar menu.
So sit back, relax and enjoy.
STARTERS
Home Made Soup of the Day
Toasted Garlic Bread with Cheese
Wild Garlic Mushrooms
Chicken Liver Parfait
Black Pudding Fritter
Smoked Salmon Platter
Thai Fish Cakes with Dip
MAIN COURSES
Chefs Pie of the Day
Trio of Cumberland Sausages , with a whole grain mustard mash & onion gravy
Beer Battered Fish of the Day, Chips, mushy peas and tartar sauce
10oz Locally Sourced Rib Eye Steak, served with hand cut chips, battered onion rings, mushroom and tomato
8oz Succulent Fillet Steak,served with hand cut chips, battered onion rings, mushroom and tomato
Home Made Thai Fish Cakes, enhanced with a dip and crispy leaves
Pan Fried Corn Fed Chicken,complimented with a sherry and mushroom sauce
Traditional Beef Lasagna, served with garlic bread and crisp salad
Broccoli and Cauliflower Creamy Bake, served with garlic bread and salad
SANDWICHES AND BAGUETTES
Only Served Between 12 – 2.30pm
All Sandwiches / Baguettes have a choice of white and brown and are served with
fresh crisp salad and crisp. Baguettes have an additional £1.00 charge.
Egg Mayonnaise
Cheese and Red Onion (contains mayonnaise)
Tuna and Sweetcorn
Beef, Horseradish and Salad Leaves
Ham, Tomato and Mustard
Smoked Salmon Cream Cheese and Chives
Bacon, Lettuce and Tomato